{"version":"1.0","provider_name":"Plan-bleu : Environnement et d\u00e9veloppement en M\u00e9diterran\u00e9e","provider_url":"https:\/\/planbleu.org\/en\/","author_name":"Pauline Simon","author_url":"https:\/\/planbleu.org\/en\/author\/p-simon\/","title":"Final Conference of the MED Sustainable Tourism Community - Plan-bleu : Environnement et d\u00e9veloppement en M\u00e9diterran\u00e9e","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"0SSw5r3MbV\"><a href=\"https:\/\/planbleu.org\/en\/event\/final-conference-of-the-med-sustainable-tourism-community\/\">Final Conference of the MED Sustainable Tourism Community<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/planbleu.org\/en\/event\/final-conference-of-the-med-sustainable-tourism-community\/embed\/#?secret=0SSw5r3MbV\" width=\"600\" height=\"338\" title=\"&#8220;Final Conference of the MED Sustainable Tourism Community&#8221; &#8212; Plan-bleu : Environnement et d\u00e9veloppement en M\u00e9diterran\u00e9e\" data-secret=\"0SSw5r3MbV\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/planbleu.org\/wp-content\/uploads\/2019\/02\/conf_finale_bleutourmed_0.jpg","thumbnail_width":1000,"thumbnail_height":1000,"description":"On the 5th \u2013 7th June 2019, the MED Sustainable Tourism Community gathered in Barcelona on the occasion of the Mediterranean Sustainable Tourism Convention 2019 to debate the tourism sector\u2019s contribution to a more sustainable and inclusive growth in the Mediterranean region. Panel discussions, round tables, workshops, side events and sites visits, showcased how territorial [&hellip;]"}